{"id":14076,"date":"2023-04-11T13:17:34","date_gmt":"2023-04-11T11:17:34","guid":{"rendered":"https:\/\/sanlucar.dev.resonanz-digital.at\/?p=14076"},"modified":"2024-06-06T12:38:27","modified_gmt":"2024-06-06T10:38:27","slug":"the-blue-berry-hour","status":"publish","type":"post","link":"https:\/\/sanlucar.com\/en\/the-blue-berry-hour\/","title":{"rendered":"The Blue Berry Hour."},"content":{"rendered":"
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For a while now, blueberries as superfood seems to be on everyone\u2019s lips. But we think they\u2019re also quite a treat to the eye \u2013 especially the way they thrive so magnificently at our growing partner Danny Lohse\u2019s farm.<\/p>\n

This variety has the royal blue name \u201cDuke\u201d and is particularly aromatic and firm to bite into. At Danny\u2019s farm, they ripen well protected in tunnels in June and in the main harvest from July to September, then they ripen in the field.<\/p>\n

In order for the sweet berries<\/a> to preserve their superpowers, we prefer the help from beneficial insects to tackle any possible pests.<\/p>\n

So, if what you are looking for is a real taste experience, get yourself a bowl of fresh berries, sit in the sun and enjoy a sweet Blue Berry Hour.<\/p>\n<\/div><\/section><\/div>

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