Banana couscous salad.

Name: Banana couscous salad.
Ingredients: 300 g SanLucar banana; 2 tablespoons juice from a SanLucar lime; Salt; 320 g instant couscous; 1 tablespoon SanLucar olive oil; SanLucar tarragon

Ingredients:

300 g SanLucar banana
2 tablespoons juice from a SanLucar lime
Salt
320 g instant couscous
1 tablespoon SanLucar olive oil
SanLucar tarragon

Preparation:

For the Banana Couscous Salad, bring 440 ml salt water to a boil, add couscous, mix in the oil, set aside and simmer for 5-7 minutes.
Meanwhile, peel the bananas, dice and drizzle with the lemon juice.
Finely chop the tarragon.
Mix 2/3 of the bananas and half of the tarragon mix into the couscous.
If you like lime, you can also cut half a lime and add it to the mix.
Spread the couscous on the plates and spread the rest of banana and tarragon over it.
Lamb tastes fantastic with this. Bon Appetit!

Preparation:

For the Banana Couscous Salad, bring 440 ml salt water to a boil, add couscous, mix in the oil, set aside and simmer for 5-7 minutes.
Meanwhile, peel the bananas, dice and drizzle with the lemon juice.
Finely chop the tarragon.
Mix 2/3 of the bananas and half of the tarragon mix into the couscous.
If you like lime, you can also cut half a lime and add it to the mix.
Spread the couscous on the plates and spread the rest of banana and tarragon over it.
Lamb tastes fantastic with this. Bon Appetit!